Amount of Aspartic acid in Mollusks, clam, mixed species, cooked, moist heat

Finfish and Shellfish Products

In 100 g (Grams) of Mollusks, clam, mixed species, cooked, moist heat there is 2.464 g of Aspartic acid. Change amount

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Aspartic acid

Aspartic acid is a nutrient present in many other foods. The below table lists foods high in Aspartic acid other than Mollusks, clam, mixed species, cooked, moist heat.

Soy protein isolate, potassium type 10.203 g 10.20%
Soy protein isolate 10.203 g 10.20%
Egg, white, dried, stabilized, glucose reduced 9.139 g 9.14%
Egg, white, dried 8.253 g 8.25%
Egg, white, dried, powder, stabilized, glucose reduced 7.291 g 7.29%
Soy protein concentrate, produced by alcohol extraction 7.249 g 7.25%
Soy protein concentrate, produced by acid wash 7.249 g 7.25%
Seal, bearded (Oogruk), meat, dried (Alaska Native) 6.877 g 6.88%
Egg, white, dried, flakes, stabilized, glucose reduced 6.806 g 6.81%
Beverages, Protein powder soy based 6.576 g 6.58%
Fish, cod, Atlantic, dried and salted 6.433 g 6.43%
Peanut flour, defatted 6.367 g 6.37%
Soy flour, defatted 5.911 g 5.91%
Whale, beluga, meat, dried (Alaska Native) 5.841 g 5.84%
Seaweed, spirulina, dried 5.793 g 5.79%
Fish, whitefish, dried (Alaska Native) 5.67 g 5.67%
Soy meal, defatted, raw 5.651 g 5.65%
Seeds, cottonseed flour, low fat (glandless) 5.425 g 5.42%
Seeds, cottonseed meal, partially defatted (glandless) 5.345 g 5.34%
Tofu, dried-frozen (koyadofu), prepared with calcium sulfate 5.298 g 5.30%
Mollusks, clam, mixed species, cooked, moist heat

Mollusks, clam, mixed species, cooked, moist heat is a type of Finfish and Shellfish Products. The most significant nutrients in Mollusks, clam, mixed species, cooked, moist heat are listed below.

Water 63.64 g 63.64%
Energy (calorie) 148 kcal
Energy (joule) 618 kJ
Protein 25.55 g 25.55%
Total lipid (fat) 1.95 g 1.95%
Ash 3.74 g 3.74%
Carbohydrate, by difference 5.13 g 5.13%
Fiber, total dietary 0 g
Calcium, Ca 92 mg 0.09%
Iron, Fe 2.81 mg
Magnesium, Mg 18 mg 0.02%
Phosphorus, P 338 mg 0.34%
Potassium, K 628 mg 0.63%
Sodium, Na 1202 mg 1.20%
Zinc, Zn 2.73 mg
Copper, Cu 0.688 mg
Manganese, Mn 1 mg
Selenium, Se 64 µg
Vitamin C, total ascorbic acid 22.1 mg 0.02%
Thiamin 0.15 mg

Nutrients in Mollusks, clam, mixed species, cooked, moist heat